Wine Cellar Conditions

We employ the most advanced technology to ensure optimal aging conditions for your wines at all time:

	Temperature is maintained at 13 to 15 degrees Celsius in all wine storage areas.
	Humidity is maintained at a range between 65% to 75% in all wine storage areas.
	Minimized vibration is ensured by shock-resistant materials built into floors, walls and ceilings.
	Zero ultraviolet light penetration is ensured by eliminating all natural light and using a low-intensity lighting system.
	Our wine storage facilities feature 24hr security surveillance ensuring safety and security of your wine whilst in our care.

We are certified to Wine Storage Management System (WSMS) - Fine Wine Category by Hong Kong Quality Assurance Agency

HKQAA Fine Wine Storage Facilities Certificate

The certification process follows a well-proven and internationally recognized methodology that gives an objective and impartial attestation of the ability of management systems to deliver wine storage, transportation, and retail services that fulfill good management practices accepted by wine industry experts. It ensures that good industry standards are applied, improving the competitive edge of the industry, which will ultimately benefit consumers and wine collectors.